Cheers to nineteen.

Dear friends,

We had a party last night. Best I can tell, it was a hit.

As was the cake.

I got a little nervous about running out of cake when kids kept showing up, but my four-layer beauty fed the hungry teenagers with one piece to spare. Whew!

The whole evening made my heart full. I couldn’t have been happier that so many friends showed up to help Kate celebrate. It’s been a tough year for her as she noted on a recent Facebook post: Eighteen was one heck of a year for me, but I made it through it. Cheers to nineteen and all that it brings me!

Our new little town has welcomed us at every turn over the past several months, and the kids have been especially kind and friendly. My debt of gratitude grows every day with each new gesture of friendship.

With gratitude {for strength of family, resilient kids, and the gift of new friends, which is one of the best reasons of all to celebrate},

Joan, who impressed a kitchen full of teenagers while making Pioneer Woman’s Baked French Toast (for Sunday breakfast) with her one-handed egg cracking technique

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